Rude Health Recipes

Wholesome and simple

Elevate mealtimes with these delicious and healthy recipes from Jenny Tschiesche and Jessica Prescott

Granola

Banana and chia muffins

Roasted zucchini, crispy pitta and beans

Lemon ricotta pasta salad

Perfect pulses

Delicious and healthy recipes from Eleanor Maidment, featuring all the goodness of pulses

Crispy chickpea and avocado salad with tahini-miso dressing

Caramelised aubergine and lentil ragu

Fast and fresh

Healthy recipes for busy people

Breakfast muffins

Vegetable minestrone

Butternut and cauliflower lentil korma

Vibrant and vegan

Try these wholesome vegan recipes from Dunja Gulin

Seitan and mushroom goulash

Hearty miso soup

Fluffy cake with strawberry coulis

Vegan main meals

Cook up a storm with these delicious vegan warming autumn dishes

Mushroom and Guinness pie

Chilli sin carne with kidney beans, guacamole and fried tortilla chips

Roasted kapuska - Turkish cabbage stew

Mushroom risotto

Chickpea and butternut squash dahl

Tempeh Bolognese

Persian pilgrim's soup

Vegan winter warmers

Try out these delicious winter dishes to keep you supercharged

Peanut tofu noodles

Vegetable biryani

Jackfruit curry

Mega vegan breakfast traybake

Thai red curry with tofu

Turbo tempeh tacos

Squash and black bean enchilada with avocado lime cream

Nutritious and delicious

Fuel your day with these healthy recipes from Jess Redden

Butternut breakfast bowl

Coconut chickpea curry

Healthy honey fruit tart

Crunch time

Healthy and hearty vegetarian salad recipes from Theo Kirwan of Sprout and Co.

A sweet jammy red pepper salad

Tomato & tofu: a twist on caprese

'Crispy' dukkah-spiced chickpeas with tomato salad & yogurt

Vegan Vietnamese

Enjoy these delicious plant-based recipes from new book Vegan Vietnamese: Vibrant Plant-Based Recipes to Enjoy Every Day by Helen Le. Published by Rockpoint

Stir-fried noodles

Five colour salad

Corn spring rolls

Vegan chocolate treats

Perfect for family and friends

White chocolate and raspberry blondies

Triple choc granola pie

Double chocolate cranberry brownola bars

Menopause-friendly recipes

To nourish and support your body

Tofu scramble with spinach, garlic and mushrooms

Minestrone bean stew

Parsley gremolata

Frozen yogurt bark

Cauliflower chickpea lemon curry with apple and dates

Summer Sizzlers

Summer dishes to share with friends and family during the warmer months

Beetroot, Jerusalem artichoke and caper quiche

Basic hummus - plus three variations

Greek pitta with tzatziki

White bean salad with miso-ginger dressing

Garlicky white bean dip with sweet potato fries

Broccoli and cauliflower fritters

Baked tofu satay

Miso aubergine on chilli-ginger carrot mash with garlic pak choi

Courgette and mung bean burger

Dirty nachos

Aubergine and tahini giant couscous salad

Vegetarian feast

Cook up a vegetarian storm with these delicious recipes

Oven-baked Greek butter beans

Walnut meat tacos

Sun-dried tomato butter beans on toast

Pasta with beans

Roasted aubergine and tomato pasta

Meat-free main meals

Tuck into these delicious dinners packed with flavour

Chickpea and spinach tagine with yogurt

Meat-free beluga bolognese

Coconut stew, rice and peas with fried plantain

Spiced Swiss chard with butter beans and couscous

Aubergine and quinoa ‘meatballs’ with tomato sauce

Sweet potato-topped vegetarian cottage pie

Steamed then seared tofu with fresh chilli oil

Aubergine Cannelloni with Walnut Pesto in Rich Tomato Sauce

Tofu Pad Thai

Fabulous free-from treats

You don't have to eat meat, dairy, gluten or sugar to eat well

Fettucine bolognese (Meat and Dairy-free)

Speedy chickpea burgers (Meat and Dairy-free)

Crispy tofu (Dairy-free)

Fridge bars (Sugar-free)

Spiced Chickpea, Tomato & Almond Curry (Dairy and Gluten-free)

Chickpea & Chocolate Chip Cookies (Dairy and Gluten-free)

Diabetic delights

Check out these diabetes-friendly recipes

Charred tomatoes, labneh and flatbreads

New Russian salad

Spinach wraps, carrot and walnut salad with tahini yogurt

Artichoke, mushroom, pepper & spring onion antipasti salad

Courgette feta, labneh and dukkah

Seed and nut loaf

Festive feasts

Enjoy a plant-based Christmas meal with these recipe ideas from Gaz Oakley

Festive nut roast wreath

Maple sriracha-glazed crispy Brussels sprouts

Christmas pudding

Treats for sweet teeth

Delicious desserts for the festive season – and they’re vegan too!

Ten minute figgy pudding

Easy rich chocolate torte

Toasted coconut and marshmallow panna cotta

Salted caramael sticky toffee pudding

Stollen bread and butter pudding

Gluten-free festive desserts

Chocolate doughnut celebration cake

White chocolate and raspberry no bake cheesecake

Pineapple upside down cake

Deep filled mince pies

Stollen bites

Find more recipes in our archive here...